On May 6, 2026, Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University (INMU), along with faculty researchers, welcomed Assoc. Prof. Dr. Ganda Boonsothonsatit, Director of the Program Management Unit for Competitiveness (PMUC), and her delegation. The visit, held at the Aree Valyasevi Meeting […]
On May 4, 2026, the Institute of Nutrition, Mahidol University (INMU), led by Dr. Pattamaporn Jumpa and Ms. Sinee Chotiboriboon, hosted Dr. Dhrupad Choudhury, Senior Advisor at The Indigenous Partnership (TIP), to discuss the climate resilience of Karen indigenous food systems. A key highlight was the knowledge exchange […]
On April 28, 2026, Assoc. Prof. Dr. Chalat Santivarangkna, Director of INMU, alongside Project Researcher Dr. Songdhasn Chinapong, attended the Joint Working Group meeting under the CYPAS Project at The Berkeley Hotel Pratunam, Bangkok. This key gathering brought together various partners […]
On April 28, 2026, our Assistant Director for Physical and Environmental Affairs, Mr.Thanapon Phopeut, proudly represented the institute at the 10th MU Safety Day held at Prince Mahidol Hall. During the event, themed “MU Safety: Smart & Safe Together,” we were honored […]
On April 24, 2026, Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University (INMU), and Assoc. Prof. Dr. Suwapat Kittibunchakul, Deputy Director, welcomed Ms. Nalinee Robinson, Head of Research and Development at CPF Group, and the executive team from the CPF RD Center. The […]
On April 23, 2026, Associate Professor Dr. Chalath Santiwarangkana, Director of the Institute of Nutrition, along with the executive team and staff, welcomed Professor Dr. Piyamit Sritara, President of Mahidol University, and the university’s executive team for a follow-up on the implementation of the Performance Agreement (PA-Visit) for […]
On April 22, 2026, the Institute of Nutrition, Mahidol University, held a special workshop celebrating its 50th anniversary under the theme “Local Food & Sustainable Innovation.” The event was packed with interesting knowledge and experiences, including: […]
On 22 April 2026, the inaugural Asia-Pacific Food Forum (APFF) opened in Brunei Darussalam, bringing together regional leaders, scientists, and farmers to accelerate agrifood systems transformation. Organized by the FAO and the Government of Brunei Darussalam, the forum prioritizes investment, innovation, and the empowerment of women and youth. […]
On April 9, the Institute of Nutrition, Mahidol University (INMU), celebrated Songkran 2026 with traditional Buddha bathing and Rod Nam Dam Hua ceremonies. Director Assoc. Prof. Dr. Chalat Santivarangkna, alongside advisors Prof. Emeritus Dr. Kraisid Tontisirin and Assoc. Prof. Dr. Songsak Srianujata, offered blessings to staff to foster […]
On April 2, 2026, Assoc. Prof. Dr. Chalat Santivarangkna, Director of INMU, welcomed executives from Suntory Beverage and Food Asia Pacific at Meeting Room 2, Institute of Nutrition, Mahidol University. Both parties discussed their research missions and explored future partnership opportunities. The visit included a facility tour to […]
