1 | Protective effects of sweet corn extracts in human retinal pigment epithelium cells induced oxidative stress | Mahidol University | Dr. Chawanphat Muangnoi
chawanphat.mua@mahidol.ac.th |
2 | Effectiveness of instant beverages from Noinakreua (kadsura spp.) on response to cardiometabolic risk in dyslipidemia subjects | National Research Council of Thailand | Asst. Prof. Piya Temviriyanukul
piya.tem@mahidol.ac.th |
3 | Molecular mechanisms of Albizia lebbeck (L.) Benth. leaves for prevention of aging-associated diseases | National Research Council of Thailand | Dr. Monruedee Sukprasansap
monruedee.suk@mahidol.ac.th |
4 | Applying Nuclear Nutrition Techniques to Improve Outcomes for Childhood Cancer in Low and Middle Income Countries | International Atomic Energy Agency (IAEA) | Mrs. Pimnapanut Sridonpai
pimnapanut.sri@mahidol.ac.th |
5 | A study of reducing sodium content in diets using monopotassium glutamate | Institute of Nutrition | Dr.Pamarin Waimaleongora-Ek
pamarin.wai@mahidol.ac.th |
6 | Study of the situation in using and exposure to artificial sweeteners in Thailand | The Agricultural Research Development Agency (Public Organization) | Asst. Prof. Pharrunrat Tanaviyutpakdee
pharrunrat.tan@mahidol.ac.th |
7 | Risk assessment of benzoic acid and benzene from non-alcoholic beverages consumption of Bangkok population | Mahidol University | Dr.Weeraya Karnpanit
weeraya.kar@mahidol.ac.th |