International Publications

Article 2025

 
Article 2025
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Saiyasombat W., Yimpetch C., Chathiran W., Chimasangkanan J., Srichamnong W. Effect of microencapsulation using β-cyclodextrin and β-glucan as coating agents on physicochemical properties and phytocannabinoids retention of cannabis flower oil extract (2025) NFS Journal, 38, art. no. 100209
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Koirala P., Bhattarai P., Sriprablom J., Zhang R., Nirmal S., Nirmal N. Recent progress of functional nano-chitosan in pharmaceutical and biomedical applications: An updated review (2025) International Journal of Biological Macromolecules, 285, art. no. 138324
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Nirmal N., Mahale K.R., Rathod N.B., Siddiqui S.A., Dhar B.K. Winery waste: A sustainable approach for bioactive compound extraction and various industrial applications (2025) Process Safety and Environmental Protection, 193, pp. 760 - 771
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Kapcum C., Sungayuth N., Theeratadsanakul T., Sutthi W., Judprasong K., Sridonpai P., Boonyingsathit K., Wongsagonsup R. Changes in vitamin D2 content and physicochemical characteristics of food products enriched with UV-B irradiated oyster mushroom powder during cooking and storage (2025) NFS Journal, 38, art. no. 100203
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Septama A.W., Rahmi E.P., Tasfiyati A.N., Khairunnisa N.A., Nasution H.R., Nirmal N., Banjarnahor S.D.S., Nurhadi, Priyatmojo D. Chemical profiles and antibacterial actions of Zanthoxylum acanthopodium DC. Essential oil growing in Indonesia (2025) Fitoterapia, 180, art. no. 106300
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Saiyasombat W., Sripattanakul S., Kampaengsri S., Chansaenpak K., Lai R.-Y., Kamkaew A. NIR-induced antimicrobial efficacy of TPA-BOIMPY conjugate through photothermal and photodynamic synergy (2025) Journal of Photochemistry and Photobiology A: Chemistry, 460, art. no. 116136
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Sawale M., Singh A., Gutierrez V., Bala S., Murguia-Peniche T., Ozadali F., Benyathiar P., Mishra D. Antimicrobial effect of lactoferrin and glycerol monolaurate on selected bacteria associated with newborn infections (2025) Food Control, 168, art. no. 110882
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Yu D.S.X., Hui C.K., Ismail-Fitry M.R., Koirala P., Nirmal N., Nor-Khaizura M.A.R. High-pressure processing and heat treatment of Murrah buffalo milk: Comparative study on microbial changes during refrigerated storage (2025) International Journal of Food Microbiology, 426, art. no. 110926

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