inter_2021

International Publications

Article 2021

	Article 2021
๐	Meisaprow, P., Aksorn, N., Vinayanuwattikun, C., Chanvorachote, P., Sukprasansap, M. Caffeine induces g0/g1 cell cycle arrest and inhibits migration through Integrin αv, β3, and FAK/AKT/c-MYC signaling pathway (2021) Molecules, 26 (24), art. no. 7659, .
๐	Kunkeaw, T., Suttisansanee, U., Trachootham, D., Karinchai, J., Chantong, B., Potikanond, S., Inthachat, W., Pitchakarn, P., Temviriyanukul, P. Diplazium esculentum (Retz.) Sw. reduces BACE-1 activities and amyloid peptides accumulation in Drosophila models of Alzheimer’s disease (2021) Scientific Reports, 11 (1), art. no. 23796, .
๐	Tannirandorn, A., Pangkanon, W., Prachansuwan, A., Isarashewawat, P. Relationship between calf circumference and skeletal muscle index among community-dwelling thai elderly (2021) Journal of the Medical Association of Thailand, 104 (11), pp. 1814-1820.
๐	Visuthranukul, J., Rattananupong, T., Phansuea, P., Hiransuthikul, N. Incidence rate and time to occurrence of renal impairment and chronic kidney disease among thai hiv-infected adults with tenofovir disoproxil fumarate use (2021) Open AIDS Journal, 15 (1), pp. 73-80.
๐	Chotwanvirat, P., Hnoohom, N., Rojroongwasinkul, N., Kriengsinyos, W. Feasibility Study of an Automated Carbohydrate Estimation System Using Thai Food Images in Comparison With Estimation by Dietitians (2021) Frontiers in Nutrition, 8, art. no. 732449, .
๐	Temviriyanukul, P., Kittibunchakul, S., Trisonthi, P., Inthachat, W., Siriwan, D., Suttisansanee, U. Analysis of phytonutrients, anti-mutagenic and chemopreventive effects of tropical fruit extracts (2021) Foods, 10 (11), art. no. 2600, .
๐	Chupeerach, C., Cho, E.M., Suttisansanee, U., Chamchan, R., Khemthong, C., On-nom, N. Reducing calories, fat, saturated fat and sodium in Myanmar recipes: Effect on consumer acceptance (2021) NFS Journal, 25, pp. 51-55.
๐	Wannasaksri, W., Temviriyanukul, P., Aursalung, A., Sahasakul, Y., Thangsiri, S., Inthachat, W., On-Nom, N., Chupeerach, C., Pruesapan, K., Charoenkiatkul, S., Suttisansanee, U. Influence of plant origins and seasonal variations on nutritive values, phenolics and antioxidant activities of adenia viridiflora craib., an endangered species from Thailand (2021) Foods, 10 (11), art. no. 2799,
๐	Kaewsit, N., Winuprasith, T., Trachootham, D. Detoxification of heterocyclic aromatic amines from grilled meat using a PEITC-rich vegetable sauce: A randomized crossover controlled trial (2021) Food and Function, 12 (21), pp. 10411-10422.
๐	Kamchansuppasin, A., Sirichakwal, P.P., Bunprakong, L., Yamborisut, U., Kongkachuichai, R., Kriengsinyos, W., Nounmusig, J. Glycaemic index and glycaemic load of commonly consumed Thai fruits (2021) International Food Research Journal, 28 (4), pp. 788-794.
๐	Ting, P., Srinuanchai, W., Suttisansanee, U., Tuntipopipat, S., Charoenkiatkul, S., Praengam, K.,Chantong, B., Temviriyanukul, P., Nuchuchua, O. Development of chrysin loaded oil-in-water nanoemulsion for improving bioaccessibility (2021) Foods, 10 (8), art. no. 1912, .
๐	Kennedy, G., Kanter, R., Chotiboriboon, S., Covic, N., Delormier, T., Longvah, T., Maundu, P., Omidvar, N., Vish, P., Kuhnlein, H. Traditional and indigenous fruits and vegetables for food system transformation (2021) Current Developments in Nutrition, 5 (8), art. no. nzab092, .
๐	Prihandari, R., Karnpanit, W., Kittibunchakul, S., Kemsawasd, V. Development of optimal digesting conditions for microplastic analysis in dried seaweed gracilaria fisheri (2021) Foods, 10 (9), art. no. 2118,.
๐	Pitchakarn, P., Inthachat, W., Karinchai, J., Temviriyanukul, P. Human hazard assessment using drosophila wing spot test as an alternative in vivo model for genotoxicity testing—A review (2021) International Journal of Molecular Sciences, 22 (18), art. no. 9932, .
๐	Kittibunchakul, S., Yuthaworawit, N., Whanmek, K., Suttisansanee, U., Santivarangkna, C.Health beneficial properties of a novel plant-based probiotic drink produced by fermentation of brown rice milk with GABA-producing Lactobacillus pentosus isolated from Thai pickled weed (2021) Journal of Functional Foods, 86, art. no. 104710,.
๐	Chansriniyom, C., Nooin, R., Nuengchamnong, N., Wongwanakul, R., Petpiroon, N., Srinuanchai, W., Chantarasuwan, B., Pitchakarn, P., Temviriyanukul, P., Nuchuchua, O.Tandem mass spectrometry of aqueous extract from Ficus dubia sap and its cell-based assessments for use as a skin antioxidant (2021)Scientific Reports, 11 (1), art. no. 16899,.
๐	Karinchai, J., Budluang, P., Temviriyanukul, P., Ting, P., Nuchuchua, O., Wongnoppavich, A., Imsumran, A., Pitchakarn, P.Bioassay-guided study of the anti-inflammatory effect of Anoectochilus burmannicus ethanolic extract in RAW 264.7 cells (2021) Journal of Ethnopharmacology, 280, art. no. 114452,.
๐	Suttisansanee, U., Thiyajai, P., Chalermchaiwat, P., Wongwathanarat, K., Pruesapan, K., Charoenkiatkul, S., Temviriyanukul, P. Phytochemicals and in vitro bioactivities of aqueous ethanolic extracts from common vegetables in thai food (2021) Plants, 10 (8), art. no. 1563,.
๐	Myint, A.T., Tiraphat, S., Jayasvasti, I., Hong, S.A., Kasemsup, V. Factors influencing the willingness of palliative care utilization among the older population with active cancers: A case study in mandalay, myanmar (2021) International Journal of Environmental Research and Public Health, 18 (15), art. no. 7887,.
๐	Sridonpai, P., Prachansuwan, A., Praengam, K., Tuntipopipat, S., Kriengsinyos, W. Postprandial effects of a whey protein-based multi-ingredient nutritional drink compared with a normal breakfast on glucose, insulin, and active GLP-1 response among type 2 diabetic subjects: a crossover randomised controlled trial (2021) Journal of nutritional science, 10, p. e49.
๐	Sirivarasai, J., Chaisungnern, K., Panpunuan, P., Chanprasertyothin, S., Chansirikanjana, S., Sritara, P. Role of MT1A polymorphism and environmental mercury exposure on the montreal cognitive assessment (MoCA)(2021) Neuropsychiatric Disease and Treatment, 17, pp. 2429-2439.
๐	Ngoc, H.N., Kriengsinyos, W., Rojroongwasinkul, N., Aekplakorn, W. Prevalence of metabolic syndrome and its prediction by simple adiposity indices in thai adults (2021) Journal of Health Science and Medical Research, 39 (4), pp. 331-343.
๐	Ngoc, H.N., Kriengsinyos, W., Rojroongwasinkul, N., Aekplakorn, W. Prevalence of metabolic syndrome and its prediction by simple adiposity indices in thai adults (2021) Journal of Health Science and Medical Research, 39 (4), pp. 331-343.
๐	Rachmah, Q., Kriengsinyos, W., Rojroongwasinkul, N., Pongcharoen, T. Development and validity of semi-quantitative food frequency questionnaire as a new research tool for sugar intake assessment among Indonesian adolescents (2021) Heliyon, 7 (6), art. no. e07288,.
๐	Trachootham, D., Thongyen, S., Lam-Ubol, A., Chotechuang, N., Pongpirul, W., Prasithsirikul, W. Simultaneously complete but not partial taste and smell losses were associated with SARS-CoV-2 infection (2021) International Journal of Infectious Diseases, 106, pp. 329-337.
๐	Jayasvasti, I., Jayasvasti, M., Pengpid, S., Peltzer, K., Nanthananate, P. Participants’ Views on Lifestyle Intervention Program Enhancing Long-Term Health-Related Behaviors Improvement among Prehypertension and/or Prediabetes Mellitus Older Adults: A Qualitative Study Examined in Thailand at Health Promoting Hospitals (2021) Inquiry (United States), 58,.
๐	Inui, T., Hanley, B., Tee, E.S., Nishihira, J., Tontisirin, K., Van Dael, P., Eggersdorfer, M.The role of micronutrients in ageing asia: What can be implemented with the existing insights (2021) Nutrients, 13 (7), art. no. 2222,.
๐	Benedict, L., Hong, S.A., Winichagoon, P., Tejativaddhana, P., Kasemsup, V. Double burden of malnutrition and its association with infant and young child feeding practices among children under-five in Thailand (2021) Public Health Nutrition, 24 (10), pp. 3058-3065.
๐	Muangnoi, C., Phumsuay, R., Jongjitphisut, N., Waikasikorn, P., Sangsawat, M., Rashatasakhon, P., Paraoan, L., Rojsitthisak, P. Protective Effects of a Lutein Ester Prodrug, Lutein Diglutaric Acid, against H2O2-Induced Oxidative Stress in Human Retinal Pigment Epithelial Cells (2021) International journal of molecular sciences, 22 (9),.
๐	Hinkaew, J., Aursalung, A., Sahasakul, Y., Tangsuphoom, N., Suttisansanee, U. A comparison of the nutritional and biochemical quality of date palm fruits obtained using different planting techniques (2021) Molecules, 26 (8), art. no. 2245,.
๐	Wongdokmai, R., Shantavasinkul, P.C., Chanprasertyothin, S., Panpunuan, P., Matchariyakul, D., Sritara, P., Sirivarasai, J.The involvement of selenium in type 2 diabetes development related to obesity and low grade inflammation (2021) Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy, 14, pp. 1669-1680.
๐	Nirmal, N.P., Mereddy, R., Maqsood, S. Recent developments in emerging technologies for beetroot pigment extraction and its food applications (2021) Food Chemistry, 356, art. no. 129611,.
๐	Gasmi, A., Tippairote, T., Mujawdiya, P.K., Peana, M., Menzel, A., Dadar, M., Benahmed, A.G., Bjørklund, G. The microbiota-mediated dietary and nutritional interventions for COVID-19 (2021) Clinical Immunology, 226, art. no. 108725,.
๐	Charoenthaikij, P., Chaovanalikit, A., Uan-On, T., Waimaleongora-ek, P. Quality of different rice cultivars and factors influencing consumer willingness-to-purchase rice (2021) International Journal of Food Science and Technology, 56 (5), pp. 2452-2461.
๐	Suttisansanee, U., Pitchakarn, P., Ting, P., Inthachat, W., Thiyajai, P., Rodthayoy, D., Karinchai, J., Chanatarasuwan, B., Nuchuchua, O., Temviriyanukul, P. Health-promoting bioactivity and in vivo genotoxicity evaluation of a hemiepiphyte fig, Ficus dubia (2021) Food Science and Nutrition, 9 (4), pp. 2269-2279.
๐	Lumanlan, J.C., Fernando, W.M.A.D.B., Karnpanit, W., Jayasena, V. Effects of food gums and pre-drying on fat content of fabricated fried chips (2021) International Journal of Food Science and Technology, 56 (4), pp. 1544-1550.
๐	Phonsuk, P., Vongmongkol, V., Ponguttha, S., Suphanchaimat, R., Rojroongwasinkul, N., Swinburn, B.A. Impacts of a sugar sweetened beverage tax on body mass index and obesity in Thailand: A modelling study (2021) PLoS ONE, 16 (4 April), art. no. e0250841,.
๐	Petchoo, J., Jittinandana, S., Tuntipopipat, S., Ngampeerapong, C., Tangsuphoom, N. Effect of partial substitution of wheat flour with resistant starch on physicochemical, sensorial and nutritional properties of breadsticks (2021) International Journal of Food Science and Technology, 56 (4), pp. 1750-1758.
๐	Bjørklund, G., Tippairote, T., Dadar, M., Lizcano, F., Aaseth, J., Borisova, O. The roles of dietary, nutritional and lifestyle interventions in adipose tissue adaptation and obesity (2021) Current Medicinal Chemistry, 28 (9), pp. 1683-1702.
๐	Limcharoen, T., Muangnoi, C., Dasuni Wasana, P.W., Hasriadi, Vajragupta, O., Rojsitthisak, P., Towiwat, P.Improved antiallodynic, antihyperalgesic and anti-inflammatory response achieved through potential prodrug of curcumin, curcumin diethyl diglutarate in a mouse model of neuropathic pain (2021) European Journal of Pharmacology, 899, art. no. 174008, .
๐	Lam-ubol, A., Matangkasombut, O., Trachootham, D., Tarapan, S., Sattabanasuk, V., Talungchit, S., Paemuang, W., Phonyiam, T., Chokchaitam, O., Mungkung, O.-O. Efficacy of gel-based artificial saliva on Candida colonization and saliva properties in xerostomic post-radiotherapy head and neck cancer patients: a randomized controlled trial (2021) Clinical Oral Investigations, 25 (4), pp. 1815-1827.
๐	Dumrongwongsiri, O., Winichagoon, P., Chongviriyaphan, N., Suthutvoravut, U., Grote, V., Koletzko, B. Effect of maternal nutritional status and mode of delivery on zinc and iron stores at birth (2021) Nutrients, 13 (3), art. no. 860, pp. 1-10.
๐	Srichamnong, W., Kalambaheti, N., Woskie, S., Kongtip, P., Sirivarasai, J., Matthews, K.R. Occurrence of antibiotic-resistant bacteria on hydroponically grown butterhead lettuce (Lactuca sativa var. capitata) (2021) Food Science and Nutrition, 9 (3), pp. 1460-1470.
๐	Wannasaksri, W., On-Nom, N., Chupeerach, C., Temviriyanukul, P., Charoenkiatkul, S., Suttisansanee, U. In Vitro Phytotherapeutic Properties of Aqueous Extracted Adenia viridiflora Craib. towards Civilization Diseases (2021) Molecules (Basel, Switzerland), 26 (4),.
๐	Chupeerach, C., Aursalung, A., Watcharachaisoponsiri, T., Whanmek, K., Thiyajai, P., Yosphan, K., Sritalahareuthai, V., Sahasakul, Y., Santivarangkna, C., Suttisansanee, U. The effect of steaming and fermentation on nutritive values, antioxidant activities, and inhibitory properties of tea leaves (2021) Foods, 10 (1), art. no. 117,.
๐	Sajjapong, W., Leelahagul, P., Pongphibool, S., Thongsuk, N. Effect of resistance training exercise combined with high protein diet on body weight and muscle mass in underweight adolescent males (2021) Malaysian Journal of Nutrition, 27 (1), pp. 41-52.
๐	Khantamat, O., Dukaew, N., Karinchai, J., Chewonarin, T., Pitchakarn, P., Temviriyanukul, P. Safety and bioactivity assessment of aqueous extract of Thai Henna (Lawsonia inermis Linn.) Leaf (2021) Journal of Toxicology and Environmental Health - Part A: Current Issues, 84 (7), pp. 298-312.
๐	Oujifard, A., Benjakul, S., Nirmal, N.P., Bashirzadeh, S. Chemical, Nutritional, Microbial, and Sensory Characteristic of Fish Sauce Suragh from Hormozgan, Iran (2021) Journal of Aquatic Food Product Technology, 30 (2), pp. 140-150.
๐	Khuropakhonphong, R., Whanmek, K., Purttiponthanee, S., Chathiran, W., Srichamnong, W., Santivarangkna, C., Trachootham, D. Bulgarian yogurt relieved symptoms and distress and increased fecal short-chain fatty acids in healthy constipated women: A randomized, blinded crossover controlled trial (2021) NFS Journal, 22, pp. 20-31.
๐	Waimaleongora-ek, P., Prinyawiwatkul, W. Comparison of discriminability of common food acceptance scales for the elderly (2021) International Journal of Food Science and Technology, 56 (1), pp. 148-157.
๐	Nirmal, N.P., Mereddy, R., Webber, D., Sultanbawa, Y. Biochemical, antioxidant and sensory evaluation of Davidsonia pruriens and Davidsoina jerseyana fruit infusion (2021) Food Chemistry, 342, art. no. 128349,.
๐	Olatunde, O.O., Tan, S.L.D., Shiekh, K.A., Benjakul, S., Nirmal, N.P. Ethanolic guava leaf extracts with different chlorophyll removal processes: Anti-melanosis, antibacterial properties and the impact on qualities of Pacific white shrimp during refrigerated storage (2021) Food Chemistry, 341, art. no. 128251,.
๐	Sorasitthiyanukarn, F.N., Muangnoi, C., Rojsitthisak, P., Rojsitthisak, P. Chitosan-alginate nanoparticles as effective oral carriers to improve the stability, bioavailability, and cytotoxicity of curcumin diethyl disuccinate (2021) Carbohydrate Polymers, 256, art. no. 117426,.
๐	Tippairote, T., Bjørklund, G., Peana, M., Roytrakul, S. The Proteomics Study of Compounded HFE/TF/TfR2/HJV Genetic Variations in a Thai Family with Iron Overload, Chronic Anemia, and Motor Neuron Disorder (2021) Journal of Molecular Neuroscience, 71 (3), pp. 545-555.
๐	Srinuanchai, W., Nooin, R., Pitchakarn, P., Karinchai, J., Suttisansanee, U., Chansriniyom, C., Jarussophon, S., Temviriyanukul, P., Nuchuchua, O. Inhibitory effects of Gymnema inodorum (Lour.) Decne leaf extracts and its triterpene saponin on carbohydrate digestion and intestinal glucose absorption (2021) Journal of Ethnopharmacology, 266, art. no. 113398,.
๐	Warinhomhoun, S., Muangnoi, C., Buranasudja, V., Mekboonsonglarp, W., Rojsitthisak, P., Likhitwitayawuid, K., Sritularak, B. Antioxidant activities and protective effects of dendropachol, a new bisbibenzyl compound from dendrobium pachyglossum, on hydrogen peroxide-induced oxidative stress in hacat keratinocytes (2021) Antioxidants, 10 (2), art. no. 252, pp. 1-16.
๐	Luckanagul, J.A., Bhuket, P.R.N., Muangnoi, C., Rojsitthisak, P., Wang, Q., Rojsitthisak, P. Self-assembled thermoresponsive nanogel from grafted hyaluronic acid as a biocompatible delivery platform for curcumin with enhanced drug loading and biological activities (2021) Polymers, 13 (2), art. no. 194, pp. 1-14.
๐	Kettawan, A., Wunjuntuk, K. Quantitation, absorption and tissue distribution of coenzyme q10 from pak-wanban (Sauropus androgynus L. Merr.) leaf and its antioxidant activities (2021) Walailak Journal of Science and Technology, 18 (1), art. no. 6774, pp. 1-10.
๐	Yogeswara, I.B.A., Kittibunchakul, S., Rahayu, E.S., Domig, K.J., Haltrich, D., Nguyen, T.H. Microbial production and enzymatic biosynthesis of γ-aminobutyric acid (GABA) using lactobacillus plantarum FNCC 260 isolated from indonesian fermented foods (2021) Processes, 9 (1), art. no. 22, pp. 1-17.
๐	Chottanapund, S., Chamroonsawasdi, K., Tunyasitthisundhorn, P., Aekplakorn, W., Silpasuwan, P., Anantachot, P., Rojroongwasinkul, N., Damapong, S., Sornpaisarn, B., Rojanapithayakorn, W., Ungchusak, K. Modifiable Factors and Colon Cancer Risk in Thai Population (2021) Asian Pacific Journal of Cancer Prevention, 22 (1), pp. 37-43.
๐	Meisaprow, P., Aksorn, N., Vinayanuwattikun, C., Chanvorachote, P., Sukprasansap, M. Caffeine induces g0/g1 cell cycle arrest and inhibits migration through Integrin
๐	αv, β 3, and FAK/AKT/c-MYC signaling pathway (2021) Molecules, 26 (24), art. no. 7659, .
๐	Meepho, S.-A., Kamdee, K., Saengkorakot, C., Thapprathum, P., Judprasong, K.Comparison between isotope ratio mass spectrometry (IRMS) and cavity ring-down spectroscopy (CRDS) for analysing the carbon isotope ratio and detection of adulteration in coconut water (2021) International Journal of Food Science and Technology, 56 (12), pp. 6611-6617.
๐	Phiboonchaiyanan, P.P., Puthongking, P., Chawjarean, V., Harikarnpakdee, S., Sukprasansap, M., Chanvorachote, P., Priprem, A., Govitrapong, P. Melatonin and its derivative disrupt cancer stem-like phenotypes of lung cancer cells via AKT downregulation (2021) Clinical and Experimental Pharmacology and Physiology, 48 (12), pp. 1712-1723.
๐	Vongthip, W., Sillapachaiyaporn, C., Kim, K.-W., Sukprasansap, M., Tencomnao, T. Thunbergia laurifolia leaf extract inhibits glutamate-induced neurotoxicity and cell death through mitophagy signaling (2021) Antioxidants, 10 (11), art. no. 1678, .
๐	Trachootham, D., Whanmek, K., Praengam, K., Temviriyanukul, P., Santivarangkna, C. Intake of: Lactobacillus rhamnosus GG (LGG) fermented milk before drinking alcohol reduces acetaldehyde levels and duration of flushing in drinkers with wild-type and heterozygous mutant ALDH2: A randomized, blinded crossover controlled trial (2021) Food and Function, 12 (20), pp. 10147-10159.
๐	Chatvuttinun, S., Wattanasirichaigoon, D., Chavasit, V., Dumrongwongsiri, O., Tim-Aroon, T., Suthutvoravut, U., Chongviriyaphan, N. Clinical utility of low branched-chain amino acid modular diets in patients with isovaleric aciduria and maple syrup urine disease (2021) Malaysian Journal of Nutrition, 27 (2), pp. 349-361.
๐	Phochantachinda, S., Chatchaisak, D., Temviriyanukul, P., Chansawang, A., Pitchakarn, P., Chantong, B. Ethanolic Fruit Extract of Emblica officinalis Suppresses Neuroinflammation in Microglia and Promotes Neurite Outgrowth in Neuro2a Cells (2021) Evidence-based Complementary and Alternative Medicine, 2021, art. no. 6405987, .
๐	Churak, P., Sranacharoenpong, K., Mungcharoen, T. Environmental consequences related to nutritional status of Thai populations (2021) Journal of Public Health (Germany), 29 (4), pp. 879-884.
๐	Hirunyophat, P., Chalermchaiwat, P., On-nom, N., Prinyawiwatkul, W. Selected nutritional quality and physicochemical properties of silkworm pupae (frozen or powdered) from two species (2021) International Journal of Food Science and Technology, 56 (7), pp. 3578-3587. Cited 4 times.
๐	Tippairote, T., Janssen, S., Chunhabundit, R. Restoration of metabolic tempo through time-restricted eating (TRE) as the preventive measure for metabolic diseases (2021) Critical Reviews in Food Science and Nutrition, 61 (14), pp. 2444-2453.
๐	Srichamnong, W., Lasukhang, W. Structural and chemical analysis of resistant starch effected by pre-treatments, cooking methods, reheating and storage condition in parboiled germinated brown rice (Oryza sativa) (2021) International Journal of Food Science and Technology, .
๐	Tultrairatana, S., Phansuea, P. Symptoms related to air pollution, mask-wearing and associated factors: a cross-sectional study among OPD pollution clinic patients in Bangkok, Thailand (2021) Journal of Health Research, .

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