Activity: 2025

The Institute of Nutrition Undergoes 2025 EdPEx Assessment, Reinforcing Commitment to Organizational Excellence

               The Institute of Nutrition, Mahidol University, underwent a departmental assessment based on the Education Criteria for Performance Excellence (EdPEx) for the year 2025, conducted from 19–20 June 2025. The assessment was led by Assoc. Prof. Dr. Wilasinee Jeungprasopsuk, who served as chair of the committee, alongside a team […]

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19/06/2025

Bhutan and Institute of Nutrition, Mahidol University Discuss Strategic Partnership for Local Food Product Commercialization

               On June 18, 2025, Asso. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, together with the executive team and faculty members, welcomed a delegation from the Kingdom of Bhutan, led by Dasho Thinley Namgyel, Secretary of the Ministry of Agriculture and Livestock. The visit […]

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18/06/2025

Institute of Nutrition, Mahidol University Hosts Conference on Medical and Special Purpose Foods

               On June 18, 2025, the Institute of Nutrition, Mahidol University, together with the Agricultural Research Development Agency (ARDA), held a conference titled “Medical Foods and Special Purpose Foods: Challenges and Opportunities” at The Berkeley Hotel, Bangkok. The event, part of the “RAINS for Medical & Functional Food Valley” […]

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18/06/2025

Associate Professor Dr. Noppharenu Sajjaraks Thirathiti, Vice President for International Affairs and University Council, Mahidol University, welcomed the executives from University College Dublin (UCD), Ireland.

               On June 17, 2025, Associate Professor Dr. Assoc. Prof. Nopraenue Sajjarax Dhirathiti, Vice President for International Relations and University Council Affairs at Mahidol University, welcomed a delegation of executives from University College Dublin (UCD), Ireland. The UCD delegation included Prof. Dolores O’Riordan, Vice President for Global Engagement; Prof. […]

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17/06/2025

The Institute of Nutrition, Mahidol University organized a training on “Cyber Security” to enhance personnel’s knowledge for the digital age.

               On June 13, 2025, the Institute of Nutrition, Mahidol University organized a training on “Cyber Security” to enhance personnel’s awareness and skills in information security in the digital age. Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, was honored to preside over the […]

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13/06/2025

The Institute of Nutrition, Mahidol University welcomed a delegation from Kanchanaburi Campus

               On June 11, 2025, Assoc. Prof. Dr. Rungtiwa Wongsagonsup, Assistant Director for Academic Services and Laboratory Standards, and Assoc. Prof. Dr. Kunchit Judprasong, Quality manager of the Service Laboratory (ISO/IEC 17025) and Head of Food Chemistry Unit at the Institute of Nutrition, Mahidol University, welcomed a delegation from […]

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11/06/2025

The President of Mahidol University, along with the Vice Presidents and Deans, welcomed the U.S. Ambassador to Thailand, the Cultural and Educational Counselor, and the Education and Policy Public Diplomacy Expert from the U.S. Embassy in Bangkok.

               On June 11, 2025, Professor Dr. Piyamitr Sritara, President of Mahidol University, together with the University’s Vice Presidents and Deans, warmly welcomed H.E. Robert F. Godec, Ambassador of the United States to Thailand, Dr. Jacqueline Mourot, Cultural and Education Attaché, and Ms. Supienpitch Pornruekgam, Public Diplomacy Specialist in […]

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11/06/2025

Associate Professor Dr. Warangkana Srichamnong, Deputy Director for Collaboration Networks and Academic Services, welcomed delegates from the World Vegetable Center

               Associate Professor Dr. Warangkana Srichamnong, Deputy Director for Collaboration Networks and Academic Services, welcomed delegates from the World Vegetable Center on June 10, 2025, at the Aree Valyasevi Meeting Room.               The meeting included discussions on potential approaches to utilizing resources from the […]

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10/06/2025

Institute of Nutrition Presents GinD GreenD Awards, Supporting Mahidol University’s Sustainability Goals on World Environment Day

               On June 6, 2025, Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, presented the GinD GreenD Awards to food and beverage vendors who met the program’s standards. The award ceremony was part of the “Together for Mahidol Campus Sustainability” event held at the […]

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06/06/2025

Institute of Nutrition, Mahidol University Joins Merit-Making Ceremony in Honor of Her Majesty Queen Suthida Bajrasudhabimalalakshana’s Birthday Anniversary

               On May 30, 2025, Asst. Prof. Dr. Suwapat Kittibunchakul, Deputy Director for Academic Administration and Development at the Institute of Nutrition, Mahidol University, together with INMU staff, participated in a merit-making ceremony held in honor of Her Majesty Queen Suthida Bajrasudhabimalalakshana’s birthday anniversary.            […]

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30/05/2025
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