Activity: 2004

Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition at Mahidol University, congratulated the Faculty of Liberal Arts on its 21st anniversary

              On December 17, 2024, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition at Mahidol University, congratulated the Faculty of Liberal Arts on its 21st anniversary and made a donation for scholarships at the Siriwitthaya Building, Faculty of Liberal Arts, Mahidol University, Salaya.

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17/12/2024

The Institute of Nutrition, Mahidol University, warmly welcomed a delegation of executives and faculty members from Iloilo Science and Technology University (ISAT) and The Philippine Association of State Universities and Colleges VI (PASUC 6EMC) for a benchmarking visit aimed at exchanging perspectives on education and research collaboration.

               On December 16, 2024, The Institute of Nutrition, Mahidol University, warmly welcomed a delegation of executives and faculty members from Iloilo Science and Technology University (ISAT) and The Philippine Association of State Universities and Colleges VI (PASUC 6EMC) for a benchmarking visit aimed at exchanging perspectives on education […]

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16/12/2024

Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, has been invited as a speaker on the topic of “Future food and gut health” at the Joint International Tropical Medicine Meeting 2024 (JITMM2024)

               On December 13, 2024, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, has been invited as a speaker on the topic of “Future food and gut health” at the Joint International Tropical Medicine Meeting 2024 (JITMM2024) at the Eastin Grand Hotel, Phayathai, Bangkok. […]

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13/12/2024

Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University, welcomed faculty members from the Food Technology for Medical and Health Program, Chulabhorn Royal Academy, to exchange knowledge on teaching operations

               On December 12, 2024, Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition at Mahidol University, along with Assistant Professor Nattapol Tangsuphoom, Program Director of the Master of Science in Food Science for Nutrition (International Program), and Dr. Pradtana Tapanee, Program Director of the Master of […]

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12/12/2024

Associate Professor Dr. Chalat Santiwarangkna, the Director of the Institute of Nutrition, Mahidol University, along with the administrative team, warm welcomed Professor. Piyamitr Sritara,, M.D. FRCP, the President of Mahidol University, and the MU University’s Executives for a visit to review and follow up on the performance results according to the Work Performance Agreement (PA-Visit) 2025.

               On December 9, 2024, Associate Professor Dr. Chalat Santiwarangkna, the Director of the Institute of Nutrition, Mahidol University, along with the administrative team, warm welcomed Professor. Piyamitr Sritara,, M.D. FRCP, the President of Mahidol University, and the MU University’s Executives for a visit to review and follow up […]

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09/12/2024

The Chulalongkorn University Academic Services Center, in collaboration with the Institute of Nutrition, Mahidol University; the National Metal and Materials Technology Center (MTEC) under NSTDA; and the International Dysphagia Diet Standardization Initiative (IDDSI), hosted a seminar titled “Development and Evaluation Frameworks for Texture-Modified Foods and Elderly Food Products.”

               On Monday, December 2, 2024, the Chulalongkorn University Academic Services Center, in collaboration with the Institute of Nutrition, Mahidol University; the National Metal and Materials Technology Center (MTEC) under NSTDA; and the International Dysphagia Diet Standardization Initiative (IDDSI), hosted a seminar titled “Development and Evaluation Frameworks for Texture-Modified […]

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02/12/2024

Asst. Prof. Dr. Chawanphat Muangnoi, Assistant Director for Academic Services and Laboratory Standards of the Institute of Nutrition at Mahidol University, along with the institute’s staff, participated in a merit-making ceremony by offering alms to monks. This ceremony included a Buddhist chanting session and a Royal Presentation Ceremony to honor the late King Bhumibol Adulyadej.

               On December 2, 2024, Asst. Prof. Dr. Chawanphat Muangnoi, Assistant Director for Academic Services and Laboratory Standards of the Institute of Nutrition at Mahidol University, along with the institute’s staff, participated in a merit-making ceremony by offering alms to monks. This ceremony included a Buddhist chanting session and […]

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02/12/2024

President of Mahidol University a cooking session to prepare a special dish, “Southern Thai Spicy and Sour Yellow Curry with Grouper.” The event took place in the Demonstration Kitchen for Nutrition

        On November 29, 2024, Prof. Piyamitr Sritara, MD, FRCP, President of Mahidol University, together with Assoc. Prof. Vivitta Ractham, Vice President for Corporate Communication and Branding, and Assoc. Prof. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University, joined a cooking session to prepare a special dish, “Southern Thai Spicy […]

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29/11/2024

Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition at Mahidol University, participated in a Memorandum of Understanding (MOU) signing ceremony to establish the Research Consortium: Probiotics. This collaboration aims to drive Thai probiotics research into the industrial sector and enhance the competitiveness of Thailand’s probiotics business.

               On November 25, 2024, Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition at Mahidol University, participated in a Memorandum of Understanding (MOU) signing ceremony to establish the Research Consortium: Probiotics. This collaboration aims to drive Thai probiotics research into the industrial sector and enhance the […]

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25/11/2024

The Institute of Nutrition, Mahidol University, participated in the interactive booth themed “GoodFat for GoodLife” at the SZENSE Music Festival. The activity aimed to raise awareness about the health risks associated with consuming high-fat foods.

             On November 23, 2024, the Institute of Nutrition, Mahidol University, participated in the interactive booth themed “GoodFat for GoodLife” at the SZENSE Music Festival. The activity aimed to raise awareness about the health risks associated with consuming high-fat foods. Through engaging and educational activity stations, attendees were guided by […]

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23/11/2024
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