root

               Associate Professor Dr. Chalat Santivarangkana, Director, together with Associate Professor Dr. Warangkana Srichamnong, Head of the One Country One Priority Product (OCOP) Project, and faculty members, were invited by the Food and Agriculture Organization of the United Nations (FAO) to participate in the “International Policy Dialogue and Knowledge […]

               Institute of Nutrition, Mahidol University (INMU) conducted a 7-day intensive training course on Food Analysis for Bhutan Fellows from the Royal University of Bhutan, held from 7 to 14 July 2025.               This training combined in-depth theoretical instruction with practical, laboratory-based sessions. Participants […]

              On July 9, 2025, Assoc. Prof. Dr. Warangkana Srichamnong, Deputy Director for Collaboration Networks and Academic Services, and Dr. Pradtana Tapanee, Deputy Director for Academic Administration and Development, together with staff from the Institute of Nutrition, Mahidol University, took part in a religious ceremony marking Asalha Puja Day […]

               On July 4, 2025, Asst. Prof. Dr. Suwapat Kittibunchakul, Deputy Director of the Institute of Nutrition, Mahidol University, along with INMU staff, took part in a merit-making ceremony in honor of the birthday anniversary of Her Royal Highness Princess Chulabhorn Krom Phra Srisavangavadhana. The ceremony was held at […]

               On July 3, 2025, the Institute of Nutrition, Mahidol University (INMU) had the honor of welcoming Clinical Professor Emeritus Piyasakol Sakolsatayadorn, Chairman of the Mahidol University Council, together with the Council Members, on the occasion of the University Council Visit: Session 4 to review the Institute’s annual performance. […]

               On July 2, 2025, the Institute of Nutrition, Mahidol University (INMU) welcomed a delegation from the Department of Food Technology, Faculty of Science, Chulalongkorn University for a study visit focused on laboratory standards and safety.                Associate Professor Dr. Rungtiwa Wongsagonsup, Assistant […]

               On July 1, 2025, Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, participated in a merit-making ceremony on the occasion of the 44th anniversary of the Mahidol University Foundation under the Royal Patronage of Her Royal Highness Princess Maha Chakri Sirindhorn. The event […]

               We proudly congratulate Assoc. Prof. Dr. Kunchit Judprasong from the Institute of Nutrition, Mahidol University on receiving the 2024 Most Outstanding Country Winners Award at the AFACI Project Workshops on AFCD+, held on June 24–25, 2025, in Manila, Philippines.               Representing Thailand, the […]

               On June 24, 2025, Institute of Nutrition, Mahidol University (INMU) officially launched the “Healthy Vegetables and Fruits at Work” initiative to encourage employees to embrace healthier eating habits.               The opening ceremony was led by Assoc. Prof. Dr. Chalat Santivarangkna, Director of the […]

               The Institute of Nutrition, Mahidol University, underwent a departmental assessment based on the Education Criteria for Performance Excellence (EdPEx) for the year 2025, conducted from 19–20 June 2025. The assessment was led by Assoc. Prof. Dr. Wilasinee Jeungprasopsuk, who served as chair of the committee, alongside a team […]