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             On September 30, 2024, Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, warmly welcomed Asst. Prof. Dr. Chotiros Plabplueng, Dean of the Faculty of Medical Technology, Mahidol University, and her team to the signing ceremony of a Memorandum of Understanding (MoU) on collaborative research in human […]

             On 26-27 September 2024, Assoc. Prof. Dr. Warangkana Srichamnong, Deputy Director for Collaboration Networks and Academic Services from Institute of Nutrition, participated in the 14th Governing Board Meeting of the SEAMEO Regional Centre for Food and Nutrition (RECFON), held in Yogyakarta, Indonesia. This meeting aimed to enhance and foster […]

            On September 25, 2024, the Institute of Nutrition, Mahidol University, hosted the 18th meeting of the Mahidol University Human Resources and Executive Committee. The event was presided over by Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, along with the institute’s management team, who warmly welcomed […]

             Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, along with the management team and staff, participated in a wreath-laying ceremony to pay homage to the Prince Father, His Royal Highness Prince Mahidol of Songkla, on the occasion of Mahidol Day 2024. The ceremony took place […]

              Representatives from Temasek Polytechnic, Singapore, visited the Institute of Nutrition for discussions on future collaborations between the two institutions. Assoc. Prof. Dr. Warangkana Srichamnong, Deputy Director for Academic Services and Collaboration, extended a warm welcome on September 17, 2024, at Meeting Room 3

               13-15 September 2024, Associate Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University and the Vice Chair of One Country One Priority Product (OCOP) Regional Organizing Group (ROG), attended an International Capacity Building Workshop on the GIES methodology for Special Agriculture Product (SAP) development from […]

               On Sep. 11, 2024, Associate Professor Dr. Songsak Srianuchart, President of  Thai Society of Toxicology, presided over the opening of the 14th National Toxicology Conference (NCT14) on “Toxicology for Sustainable Development” hosted by Thai Society of Toxicology, in collaboration with the Institute of Nutrition, Mahidol University, the Clinical […]

               The Institute of Nutrition, Mahidol University, led by Associate Professor Dr. Kunchit Judprasong, conducted a training workshop titled “Training Workshop on Reference Material Production Based on ISO 17034:2016 (General Requirements for the Competence of Reference Material Producers) and ISO 33405:2024 (Reference Materials – Approach for Characterization and Assessment […]

               On September 5, 2024, the Institute of Nutrition, Mahidol University, held a retirement party ” Happy Retriement Purple and White at INMU” at Aree Valyasevi Meeting Room, 2nd floor, Institute of Nutrition by Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition The chairman gave the […]

           On September 3,2024 Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University, joined the ceremony to present Mahidol University pins and certificates to civil servants, Mahidol University staff, and Mahidol University employees who retired in the fiscal year 2024.            In the […]