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      On April 29,2023-Associate Professor Dr. Warangkana Srichamnong, Assistant Director for Collaboration Networks and Academic Services welcomed Ms.Betty Kibaara, Director Food Initiative, Africa Regional Office, The Rockefeller Foundation for a visit and discussion as INMU has been established as the PTFI Asia Center of Excellence.

      On April 26, 2023, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, and Associate Professor Dr. Wantanee Kriengsinyos, Principle investigator of the Climate change Resilience of Indigenous SocioEcological systems (RISE) Project, along with the research team from the Nutrition Promotion and Wellness Unit, Human Nutrition Unit, and […]

      On April 19, 2023, Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University congratulated Associate Professor Dr. Yodchanan Wongsawat, Director of the Institute for Technology and Innovation Management (iNT), Mahidol University at the event “40 years of founding history to the 7th anniversary of the Institute for Technology […]

       On April 12, 2023, As being the host of the Dean’s Meeting No. 7/2023, The institution of Nutrition of Mahidol University by Assoc. Prof. Dr. Chalat Santivarangkana, the Director and the administrators’ team welcomed the Executive Board, Deans, Directors and Representatives from Mahidol University departments.         On this occasion, […]

      On March 23, 2023, Associate Professor Dr. Chalat Santivarangkana, Director of the Institute of Nutrition Mahidol University congratulated on the occasion of the Mahidol University International College’s the 37th anniversary: Creating Global Citizens. On the occasion have a special talk from Dr. Chadchart Sittipunt, Governor of Bangkok and Student Health Innovation Showcase […]

      Institute of Nutrition, Mahidol University in collaboration with International Atomic Energy Agency (IAEA) in organizing a Regional Training Course on Application of Stable Isotope Techniques to Assess protein Quality of Sustainable Food Sources for Improving Maternal and Child Nutrition in Asia, Bangkok, Thailand, between 6-10 March 2023 at SD Avenue Hotel and […]

      January 30, 2023- Institute of Nutrition, Mahidol University organized a field trip for participants from South and Southeast Asia, under the international training course on “Household Food Security for Nutrition Wellbeing”. We visited Sri Muang market, Ratchaburi and Poraiwan Health Promoting Hospital, Phetchaburi. The aims of the field visits were to study […]

      On January 25, 2023 Institute of Nutrition, Mahidol University in collaboration with the Rockefeller Foundation organized an international training course on “Household Food Security for Nutrition Wellbeing for public health participants in Southeast Asia. Ms. Narumol Sanguanvong, Assistant Permanent Secretary, Ministry of Agriculture And Cooperatives lectured on “Nutrition-sensitive agriculture for food availability […]

      January 20, 2023 – Associate Professor Dr. Chalat Santivarangkana, Director of the Institute of Nutrition, Mahidol University presided over a meeting on the Management for Development of RAINS for Thailand Food Valley Central Region by Mahidol University: Thai Agriculture for Nutrition and Health Security” at Pullman Bangkok King Power Hotel. The purpose […]

      Associate Professor Dr. Kitti Sranacharoenpong, head of Banyan Project, received a research grant from the Council for Child and Youth Development. The objectives were to develop a standard model and to create a network for the establishment of a nursery for children from 6 months to 2 years in the working class […]