Nutrition and Wellness Promotion Unit, Institute of Nutrition, Mahidol University organized a workshop on “developing (tentative) a manual for appropriate management of fatty foods” in schools for 8 pilot schools
Nutrition and Wellness Promotion Unit, Institute of Nutrition, Mahidol University organized a workshop on “developing (tentative) a manual for appropriate management of fatty foods” in schools for 8 pilot schools in the project to study food management patterns for primary school children that affect the appropriate consumption of foods containing fat (Case […]