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       Assoc. Prof. Dr. Warangkana Srichamnong, Deputy Director for Collaboration Networks and Academic Services, INMU and Dr. Sabri Bromage, Researcher, INMU and Member, Mahidol University Global Talent Program attended the Periodic Table of Food Initiative (PTFI) Centers of Excellence (CoE) Workshop hosted by the Ethiopian Public Health Institute (EPHI) in Addis Ababa, Ethiopia […]

       Center of Innovation and Reference on Food for Nutrition, Institute of Nutrition, Mahidol University participated in research showcase in food innovation and technology in the conference“Food Innovation and Technology Symposium: FIATS 2023”, held between 12-13 December 2023 at CPRAM Company Limited (Bo Ngoen), Pathum Thani province.         Within the […]

       Nutrition and Wellness Promotion Unit, Institute of Nutrition, Mahidol University organized a workshop on “developing (tentative) a manual for appropriate management of fatty foods” in schools for 8 pilot schools in the project to study food management patterns for primary school children that affect the appropriate consumption of foods containing fat (Case […]

        On December 1, 2023, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, along with staffs in the merit-making ceremony by giving alms to monks as a royal merit-making ceremony and the Royal Presentation Ceremony Bow in remembrance of His Majesty’s grace on the occasion of he […]

        On November 21, 2023, Associate Professor Dr. Natthira Onnom, Lecturer at the Institute of Nutrition Mahidol University joins in presenting learning media, board game “The Plantstery, in the 7th Regional Academic Conference and Exhibition on Botanical Gardens, Schools and Local Resource Bases” between 21-25 November 2023 at Chiang Mai Rajabhat University, […]

        On November 17, 2023, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University and staffs, participated the Royal Kathin Ceremony 2023 at Wat Nuan Noradit Worawihan, Bangkok.

       On November 14, 2023, the Institute of Nutrition, Mahidol University, was honored by Veterinarian Yukol Limlamthong, Former deputy prime minister and Former Minister of Agriculture and Cooperatives gave a lecturer on the topic “Agricultural policies for food and nutrition security” and Mr. Pairoj Saonuam, MD, PhD Thai Health Promotion Foundation gave a […]

       Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, presided over the opening of “Policy Seminar on Food and Nutrition Security for Lao Policy and Decision Makers” for Policy and Decision Makers from Lao People’s Democratic Republic. This seminar has been supported by the European Union (EU) so […]

        Assoc. Prof. Dr. Warangkana Srichamnong, Deputy Director for Collaboration Networks and Academic Services, Institute of Nutrition, Mahidol University participated in a seminar on “The Sustainable Development of Herbal Medicines”. In this seminar Dr.Srichamnong presented her research on the topic “Biodiversity and food as medicinal remedies in Thailand” at the Technological and […]

       On October 23, 2023 Associate Professor Dr. Warangkana Srichamnong, Deputy Director and Dr. Pattamaporn Joompa, Researcher of Institution of Nutrition, mahidol University attended as a speaker on the topic “Enhancing food and nutritional security through innovation and application of shared data” and the another topic “Climate change: situation and challenges of indigenous […]