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        On February 7, 2024, Professors from the College of Engineering UNIVERSITI TEKNOLOGI MARA (UiTM) in the Food Processing Engineering Research Group Visited the Institute of Nutrition, warmly welcomed by Associate Professor Dr. Warangkana Srijamnong, Assistant Professor Dr. Natthaphon Tangsuphum, Associate Professor Dr. Rungthiwa Wongsakornsap. The discussion discussed future cooperation between UiTM […]

       Asst. Prof. Suwapat Kittibunchakul, Assistant Director for Academic Administration and Development, Institute of Nutrition, Mahidol University and researchers team from Center of Innovation and Reference on Food for Nutrition (CIRFoN) participated in PADTHAI Batch #11 for academic consultant and sharing experiences with SMEs’ Entrepreneur in food innovation. The PADTHAI Batch #11 held […]

        INMU was visited by Dr. Nadra Franklin, Managing Director of FHI Solutions, an international organization and impact network focusing on sourcing and scaling innovations to ensure optimal nutrition for populations globally. Dr. Franklin toured INMU’s food chemistry laboratories, upcoming demonstration kitchen, and met with researchers to learn about various ongoing projects […]

        On January 25, 2023 , Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University presided over the 47th anniversary of Institute of Nutrition foundation. In the morning, Associate Professor Dr. Chalat along with management team and staffs of INMU worship to Chao-Pho Khun-Thung, then at 9:00 a.m. […]

        On January 19, 2023, Assoc. Prof. Aikkarach Kettawan, representative of the Institute of Nutrition, Mahidol University attended to receive the award “Safe Educational Institutions” for the year 2023, Year 1, from the Nakhon Pathom Provincial Labor Protection and Welfare Office at the Children’s Center, Sirindhorn Raja Vidyalaya Campus Under the Royal […]

       On January 9, 2024, Associate Professor Dr. Chalat Santiwarangkna, the Director of the Institute of Nutrition, Mahidol University, along with the administrative team, warm welcomed Professor. Banchong Mahaisavariya, M.D., the President of Mahidol University, and the MU University’s Executives for a visit to review and follow up on the performance results according […]

       On January 5, 2567, Associate Professor Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University, and Kanokwan Pornprasit, M.D. Chief Executive Officer at Clinixir Co., Ltd. jointly signed a Memorandum of Understanding (MOU) to expand the scope of capabilities in food and nutrition clinical research. The signing ceremony took place […]

        On December 28, 2023, Assoc. Prof. Dr. Chalat Santiwarangkna, Director of the Institute of Nutrition, Mahidol University along with personnel participated in the making-merit ceremony and the ceremony of chanting Buddhist mantras on the auspicious occasion of the New Year, 2024, at the Office of the President. Mahidol University, Salaya.

        Assoc Prof. Dr. Warangkana Srichamnong was invited to give a talk at the workshop ” Grant proposal development to strive THOHUN sustainability. The workshop is organized by Thailand One Health University Network ( THOHUN) which is part of Southeast Asia One Health University Network (SEAOHUN). This workshop is one of the […]

        On December 18, 2023, Assoc. Prof. Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, congratulated on the occasion of Faculty of Liberal Arts Mahidol University’s the 20th anniversary and donate 1,000 Baht for scholarship at meeting room 217, Siriwitthaya Building, Salaya.