News

           Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition presided over the workshop on “Increasing Work Efficiency with the Lean System” with speaker; Dr.Sichon Luerithiphong, Director of the Center for Value Driven Care, and the team from Faculty of Medicine Siriraj Hospital, Mahidol University. The workshop aimed to […]

            Assoc.Prof.Dr.Warangkana Srichamnong, Deputy Director of the Collaboration Network and Academic Services, Assoc.Prof.Dr.Nattira On-Nom, Head of Food Science Unit, and Assoc.Prof.Dr.Chaowanee Chupeerach, Deputy Director participated in a booth exhibiting on the topic “Menu..Quinoa for health” at the food and beverage trade show Bhutan Agri-Food Trade and Investment Forum (BATIF) 2024 […]

             Assoc. Professor Chalat Santivarangkna, the Director of Institute of Nutrition, Mahidol University has joined WHO Alliance for Food Safety – Inception meeting WHO Headquarters, Geneva, Switzerland on 6-8 May 2024, which is organized in collaboration with the Centers for Disease Control and Prevention (CDC) | CDC Division of Foodborne […]

            Corporate communications and information unit and Healthier logo, Institute of Nutrition, Mahidol University, had activities to sharing knowladge and learning media about food and nutrition in the 44th Dietetic Association of Thailand Academic Conference from 28 – 30 April 2024 at The Berkeley Pratunam Hotel.

             April 24, 2024- Dr.Nachon Raethon, Assistant Director for International Relations, Associate Professor Dr.Wantanee Kriengsinyos, and faculty members of INMU welcomed Mr. Liu Hua,Head of the Department of Technical Cooperation Mr. Gashaw Gebeyehu Wolde, Section Head, Division for Asia and the Pacific along with Dr. Yutthana Tumnoi, Specialist in atomic […]

            April 23-24, 2024 Associate Professor Dr. Warangkana Srichamnong, Deputy Director of the Collaboration Network and Academic Services was invited to attend the event “Celebrating food diversity, scientific advances, and community innovation”, New York City. This event was organized in collaboration between the Periodic Table of Food Initiative, Food EDU, […]

            On April 19, 2024, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition and the management team participated in listening to opinions for preparing strategic plans of Institute of Nutrition 2024–2027 from external stakeholders. It was honored by Dr. Wanop Visessanguan, the Executive Director of National Center […]

           On April 10, 2024, Institute of Nutrition Mahidol University Organized activities the Songkran Day for the year 2024 by Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, administrators, consultants of the Institute of Nutrition, and staffs participated in pouring water on the Buddha statue and pouring on […]

          On April 5, 2024, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition, Mahidol University, attended on the occasion the 64th anniversary of the Faculty of Tropical Medicine, Mahidol University at the MeeGreat Meeting Room, 8th floor, Chaloemprakiet (60th) Building.

            On March 28, 2024, Associate Professor Dr. Chalat Santivarangkna, Director of the Institute of Nutrition Mahidol University Chaired the opening of the training project on moral promotion Ethics and transparency: prevention of corruption and misconduct in work Fiscal year 2024, with the honor of Police Lieutenant Colonel Krit Teerawessuwan, […]