The Institute of Nutrition, Mahidol University (INMU) organized a training course on “Food Analysis” with participants from the College of Natural Resources, Royal University of Bhutan.
The Institute of Nutrition, Mahidol University (INMU), organized a training course on “Food Analysis” from January 30 to February 7, 2025, with two participants from the College of Natural Resources, Royal University of Bhutan: Mr. Ugyen Tenzin and Mr. Sonam Moktan. This course aimed to enhance both theoretical […]