25 September 2023 Dr.Nilesh Prakash Nirmal, Researcher and Professor Welcoming 11 undergraduate (B.F.Sc.) students from College of Fisheries (COF), Guru Angad Dev Veterinary and Animal Sciences University (GADVASU) to attend international training on the topic in “Post-harvest quality control and waste utilization of seafood products” at the Institute of Nutrition Mahidol University (INMU), which is a good opportunity for young fishery professionals to learn many new things in the field of fish/shrimp processing and post-harvest technology from Academic Lectures, Scientific Laboratory and Field Visiting fish/shrimp processing facilities
