On 14-15 January 2025, Assoc. Prof. Dr. Warangkana Srichamnong was honored to participate in The Fresh – Agilent Workshop on Aquaculture Safety and Resilience held at Nurasa, Singapore. The workshop focused on advancing food safety in aquaculture, urban farming, and cultivated seafood while addressing sustainability and global ecosystem trends, aligning with our institute’s mission to enhance food safety and nutrition science for a healthier society.
